Perfect Gooey Mozzarella Garlic Bread Recipe

Name: Perfect Gooey Mozzarella Garlic Bread Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 4 pieces Rolls (4 Pav buns); 1 tbsp Extra Virgin Olive Oil (1 to 2 tablespoons Extra Virgin Olive Oil — up to 2); 2 tbsp Butter (2 tablespoons Butter (Salted) softened); 2 tbsp Garlic (2 tablespoons Garlic finely chopped); 0 pieces Black Pepper (Black pepper powder as required); 1 cup Mozzarella Cheese (1 cup Mozzarella cheese shredded); 1 tbsp Parsley (1 tablespoon Parsley leaves finely chopped); 1 tsp Cilantro (1 teaspoon Coriander (Dhania) Leaves finely chopped)

Perfect Gooey Mozzarella Garlic Bread Recipe - Continental Party Appetizer & Starter Recipes (Italian)

20 minItalian

Servings4

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Vegetarian
Pescatarian
Egg Free

Steps

1To begin making the Perfect Gooey Mozzarella Garlic Bread, preheat the ovento 200 degrees C.
2Stir together the butter, oil, garlic and parsley in a small bowl.
3Cut the buns into half horizontally and place the top side of the bun facing down on a baking tray.
4Using a pastry brush, butter them with the garlic mixture. Top each pav with generous amount of cheese and a sprinkle of black pepper and Italian seasoning.
5Bake at 200 degree C for 5 to 6 minutes until bubbly with some golden spots - note to check them often. The cheese will also melt. You don't need to toast these buns.
6Garnish with coriander and some melted butter. Serve Perfect Gooey Mozzarella Garlic Bread along with Desi Style Masala Pasta or or along with Roasted Vegetable Pizza Recipe With Oat Flour Crust for a perfect weekend dinner.