One Pot Pasta

One Pot Pasta

One Pot Pasta - Dinner (Italian)

26 minItalian
Servings4
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  • Egg Free

Steps

  1. 1Add oil to a heated skillet.
  2. 2Then add your sausage, peppers, and onions. Sauté until fully cooked.
  3. 3Once cooked, add dry pasta
  4. 4Cover pasta with chicken broth and marinara sauce
  5. 5Stir to get the pasta mostly covered by the liquid
  6. 6Cover the pot and let simmer, stirring occasionally, until the pasta is cooked and the liquid is mostly absorbed
  7. 7Once everything is full cooked, stir in cheese
  8. 8Stir, serve, and enjoy!!

Nutrition

Calories
848kcal
Protein
51g
Carbs
90g
Fat
30g
Fiber
4g
Sugar
5g

Estimated from the ingredient list.

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Questions

How long does one pot pasta take to make?

About 26 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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