Hoisinful Asian Style Marinade Recipe

Name: Hoisinful Asian Style Marinade Recipe
Prep time: 30 min
Total time: 30 min
Yield: 2
Cuisine: Japanese
Ingredients: 1 cup Hoisin Sauce (1 cup hoisin sauce (or a 9-ounce jar)); ¼ cup Yellow Onion (¼ cup diced onions); ¼ cup Soy Sauce (¼ cup soy sauce); ¼ cup Sake (¼ cup sake or white wine); ¼ cup Rice Vinegar (¼ cup rice wine vinegar); ¼ cup Orange Juice (¼ cup orange juice); ¼ cup Ginger (¼ cup grated fresh ginger (peel it first)); ¼ cup Sesame Oil (¼ cup toasted sesame oil); 1 tbsp Mustard Powder (1 tablespoon mustard powder); 2 tbsp Sriracha (2 tablespoons Sriracha hot chili sauce); 3 cloves Garlic (3 cloves garlic); 1 tsp Chinese Five Spice (1 teaspoon five spice powder)

Hoisinful Asian Style Marinade Recipe - Marinades,Sauces And Condiments (Japanese)

30 minJapanese

Servings2

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Vegetarian
Vegan
Dairy Free
Pescatarian
Egg Free

Steps

1Mince or press the garlic and combine it with the remaining ingredients in a zipper bag. Now you're ready to submerge the meat. Give it 3 hours minimum in the fridge, and up to 24 hours.