
Hawaiian Pizza Chicken Bowls
Hawaiian Pizza Chicken Bowls - Lunch (Italian)
40 minItalian
Servings4
Plan it in the app to put it on your week.
- Egg Free
Steps
- 1Preheat the oven to 400F. Prepare a 9x13 casserole dish and spray it with oil.
- 2Cut chicken breasts into 1-inch cubes. Add them to the baking dish. Cover with garlic powder, paprika, Italian seasoning, salt, and black pepper. Toss well to combine.
- 3Bake in the oven for 15 minutes, then take the dish out.
- 4Cover the chicken cubes evenly throughout the dish with pizza sauce, mozzarella cheese, chopped ham, and ½ cup of diced pineapple.
- 5Return to the oven and bake for another 10-12 minutes until the cheese melts and starts to brown and bubble.
- 6Once the chicken is ready, divide it into 4 meal prep bowls and add in the broccoli. Top up the chicken with diced pineapple and grated parmesan.
Nutrition
- Calories
- 279kcal
- Protein
- 20g
- Carbs
- 20g
- Fat
- 14g
- Fiber
- 5g
- Sugar
- 7g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does hawaiian pizza chicken bowls take to make?
About 40 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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