Garlic Chicken Cheese Balls Recipe

Name: Garlic Chicken Cheese Balls Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: 250 g Chicken Breast (250 grams Chicken minced); 1 tbsp Onion Powder (1 tablespoon Onion powder); 8 cloves Garlic (8 to 10 cloves Garlic minced — up to 10 + 1-1/2 teaspoon Garlic finely chopped — up to 0.5); 0 pieces Table Salt (Salt to taste); 1 tbsp Black Pepper (1 tablespoon Black pepper powder); 2 tsp Dried Oregano (2 teaspoons Dried oregano); 0 pieces Mozzarella Cheese (Mozzarella cheese ,cubes for stuffing); ½ cup All-Purpose Flour (1/2 cup All Purpose Flour (Maida)); 2 pieces Egg (2 Whole Eggs beaten); 0 pieces Vegetable Oil (Oil for deep frying (vegetable oil used)); ¾ cup Wheat Breadcrumbs (3/4 cup Whole Wheat Bread crumbs)

Garlic Chicken Cheese Balls Recipe - Continental Party Appetizer & Starter Recipes (Italian)

35 minItalian

Servings4

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Steps

1To begin making the Garlic Chicken Cheese Balls Recipe, prep all the ingredients mentioned.
2In a wide bowl, add minced chicken, onion powder, minced garlic, finely chopped ginger pieces, pepper powder, oregano, salt to taste and mix well.
3In a frying pan, heat oil for deep frying.
4Make lemon sized balls of the chicken mix. Place a small cube of mozzarella cheese in the center and roll well into a neat balls.
5Coat the chicken balls with all-purpose flour first, then dip it in beaten eggs and finally coat bread crumbs. Repeat this step to make all the chicken and cheese balls.
6Once the oil is hot, reduce heat to medium. Drop the rolled balls 2 to 3 at a time into the oil and deep fry until golden brown. Remove from oil and drain them on an oil absorbent paper to absorb excess oil.
7Serve Garlic Chicken Cheese Balls Recipe immediately with any dipping sauce of your choice, like Roasted Tomato Sauce or Peanut Chilli Dipping Sauce.