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Steps
- 1gather all ingredients. preheat the oven to 350 degrees f (175 degrees c). if you don't have a 10-inch oven-proof skillet, lightly grease a 7x11-inch baking dish.
- 2place bacon in a large oven-proof skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. drain bacon slices on paper towels. crumble and set aside.
- 3whisk eggs, milk, melted butter, salt, and pepper together in a bowl; pour into oven-proof skillet or prepared baking dish. sprinkle with green onions and crumbled bacon. cover with cheddar cheese.
- 4bake in the preheated oven until a knife inserted near the center comes out clean, 25 to 30 minutes.
Nutrition
- Calories
- 1152kcal
- Protein
- 69g
- Carbs
- 16g
- Fat
- 90g
- Fiber
- 0g
- Sugar
- 14g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does easy frittata take to make?
About 45 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 6 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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