Lemon Garlic Tahini Sauce

Name: Lemon Garlic Tahini Sauce
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Middle Eastern
Ingredients: 1 cup Tahini (1 cup tahini); ½ cup Lemon Juice (½ cup fresh lemon juice); 4 cloves Garlic (4 cloves garlic, grated or pressed); 1 tsp Table Salt (1 teaspoon salt); ½ cup Water (½ cup water, plus more as need); 0 pieces Parsley (Parsley, for garnish)

Lemon Garlic Tahini Sauce - Condiments (Middle Eastern)

10 minMiddle Eastern

Servings1

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Vegetarian
Vegan
Dairy Free
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Egg Free

Steps

1Add the tahini, lemon juice, garlic, salt, and water to a small mixing bowl and stir together until well combined and creamy.

Nutrition

Calories: 1611kcal
Protein: 45g
Carbs: 44g
Fat: 141g
Fiber: 20g
Sugar: 4g

Estimated from the ingredient list.

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Questions

How long does lemon garlic tahini sauce take to make?

About 10 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 1 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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