Curry Beef Over Rice Noodles

Name: Curry Beef Over Rice Noodles
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Cuisine: Indian
Ingredients: 2 tsp Curry Powder (2 teaspoons Curry Powder); 1 tsp Ginger (1 teaspoon fresh ginger); 2 cloves Garlic (2 cloves of garlic); 2 tsp Lime (2 teaspoons Lime juice); ¼ cup Red Onion (1/4 cup red onions); 0 pieces Rice Vermicelli (rice noodles); ¼ cup Roasted Peanuts (1/4 cup Natural roasted peanuts); 1 lb Round Steak (1 pound Black Angus Inside Round Steak (cut in thin slices)); 2 tbsp Soy Sauce (2 tablespoons Soy sauce); 1 tsp Sambal Oelek (1 teaspoon Sambal Oelek)

20 minIndian

Servings2

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Dairy Free

Steps

1In nonstick skillet, add oil and saut beef over medium-high heat for 3-4 min.
2Add red onions, garlic, saut for about 4 minutes.
3Add fresh ginger, sambal oelek, curry powder; cook, stirring, until fragrant, about 45 seconds.
4Add soy sauce, lime juice and peanuts. Saut another 30 seconds.
5Server over rice noodles.