
Celery, Orange and Smoked Mackerel Salad
15 minBritish
Servings1
Plan it in the app to put it on your week.
- Gluten Free
- Dairy Free
- Pescatarian
- Whole30
Steps
- 1Cut the top and bottom off the orange, then carefully slice the peel off, cutting from top to bottom, try not to cut off too much flesh, collect any juice in a bowl, then cut out the orange segments cutting either side of the membrane, squeeze the remaining membrane over the bowl and collect any juice.
- 2Add the oil to the juice and whisk together, add the orange segments, the celery, the mackerel and salt and pepper, combine with a fork, eat straightaway.
Nutrition
- Calories
- 245kcal
- Protein
- 10g
- Carbs
- 25g
- Fat
- 15g
- Fiber
- 10g
- Sugar
- 10g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does celery, orange and smoked mackerel salad take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 1 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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