Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado Recipe

Name: Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado Recipe
Prep time: 45 min
Cook time: 15 min
Total time: 60 min
Yield: 4
Cuisine: Chinese
Ingredients: 2 cup Black Rice (2 cups Black Rice cooked and seasoned with salt); 1 piece Orange (1 Orange peeled, white pitted (collect the juice)); ⅓ cup Lemon Juice (1/3 cup Lemon juice); 2 tbsp Extra Virgin Olive Oil (2 tablespoon Extra Virgin Olive Oil); 1 tbsp Hoisin Sauce (1 tablespoon Homemade Hoisin Sauce); ½ cup Green Grape (1/2 cup Green Grapes diced); 1 piece Mango (1 Mango (Ripe) peeled, pitted and diced); 1 piece Avocado (1 Avocado peeled, pitted and diced); ½ cup Cilantro (1/2 cup Coriander (Dhania) Leaves chopped); 1 piece Yellow Onion (1 Onion finely chopped); ½ cup Peanut (1/2 cup Boiled Peanuts); 1 piece Green Chili (1 Green Chilli minced); 1 clove Garlic (1 clove Garlic minced); 4 pieces Scallion (4 Spring Onion (Bulb & Greens) thinly sliced); 0 pieces Table Salt (Salt and Pepper to taste)

Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado Recipe - Salad Recipes (Chinese)

60 minChinese

Servings4

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Vegetarian
Vegan
Dairy Free
Pescatarian
Egg Free

Ingredients

For 4 servings

Black Rice2 cup · 2 cups Black Rice cooked and seasoned with salt
Orange1 piece · 1 Orange peeled, white pitted (collect the juice)
Lemon Juice⅓ cup · 1/3 cup Lemon juice
Extra Virgin Olive Oil2 tbsp · 2 tablespoon Extra Virgin Olive Oil
Hoisin Sauce1 tbsp · 1 tablespoon Homemade Hoisin Sauce
Green Grape½ cup · 1/2 cup Green Grapes diced
Mango1 piece · 1 Mango (Ripe) peeled, pitted and diced
Avocado1 piece · 1 Avocado peeled, pitted and diced
Cilantro½ cup · 1/2 cup Coriander (Dhania) Leaves chopped
Yellow Onion1 piece · 1 Onion finely chopped
Peanut½ cup · 1/2 cup Boiled Peanuts
Green Chili1 piece · 1 Green Chilli minced
Garlic1 clove · 1 clove Garlic minced
Scallion4 pieces · 4 Spring Onion (Bulb & Greens) thinly sliced
Table Salt0 pieces · Salt and Pepper to taste

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Steps

1To begin making Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado first place all he chopped mangoes and avocados in a medium bowl. Tumble the grapes and peanuts over it.
2Next, add the cooked black rice and combine.
3To prepare the dressing, add lemon juice, orange juice, olive oil, hoisin sauce, chopped green chilli, scallions, garlic into a smaller mixing bowl and whisk together with a fork.
4Season with salt and pepper and stir well once again. Store the dressing in the refrigerator until ready to use.
5When ready to serve, pour the dressing all over the salad and toss together to combine.
6Serve Spicy Peanut, Black Rice Salad With Mango, Grapes And Avocado along with Whole Wheat Crust Pizza with Zucchini and Basil Sauce for a weekend dinner.