
Spiced Mulled Apple Juice
A simple Indian-spiced hot apple juice infusion with whole cinnamon, cloves, nutmeg, black pepper, ginger, and orange peel.
15 minIndian
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Gluten Free
- Dairy Free
- Pescatarian
- Halal
Steps
- 1To begin making the Spiced Mulled Apple Juice recipe, bring the apple juice to a boil in a saucepan with cinnamon stick, nutmeg, cloves, black pepper powder, ginger and orange peel.
- 2Simmer for 8-10 minutes or until the spices have infused into the apple juice.
- 3Once done, strain the Spiced Mulled Apple Juice and serve hot.
- 4Serve Spiced Mulled Apple Juice along with some Jalapeno Potato Cheese Balls Recipe With Four Pepper Cheese Dip and Roasted Mushroom & Caramelized Onion Bruschetta for your next party.
Nutrition
- Calories
- 539kcal
- Protein
- 2g
- Carbs
- 127g
- Fat
- 4g
- Fiber
- 6g
- Sugar
- 106g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does spiced mulled apple juice take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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