Skye Gyngell's Anchovy and Walnut Sauce
10 minMediterranean
Servings4
Plan it in the app to put it on your week.
- Gluten Free
- Dairy Free
- Paleo
- Pescatarian
- Whole30
Steps
- 1Pound all the ingredients except the oil in a pestle and mortar until smooth, then pour in the oil and stir well to combine. Spoon over any lightly cooked green vegetable, such as broccoli, spinach or chard.
Nutrition
- Calories
- 11kcal
- Protein
- 1g
- Carbs
- 1g
- Fat
- 0g
- Fiber
- 1g
- Sugar
- 0g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does skye gyngell's anchovy and walnut sauce take to make?
About 10 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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