Lettuce, Apple, and Cucumber Salad with Fennel and Walnuts
15 minMediterranean
Servings1
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Gluten Free
- Dairy Free
- Paleo
- Pescatarian
Steps
- 1Chop and mix all the veggies.
- 2Juice the two limes - The juice of one of them will be poured over the chopped apples to prevent them from going brown.
- 3The juice of the other lime will be combined with the olive oil to make a dressing.
- 4Pour over the salad.
- 5Garnish with walnuts, mint and fennel leaves.
Nutrition
- Calories
- 278kcal
- Protein
- 4g
- Carbs
- 40g
- Fat
- 16g
- Fiber
- 8g
- Sugar
- 17g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does lettuce, apple, and cucumber salad with fennel and walnuts take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 1 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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