
Kiwi Guava Spritzer Recipe
Kiwi Guava Spritzer Recipe - Indian Drink Recipes (Indian)
15 minIndian
Servings6
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1To begin making Kiwi Guava Spritzer Recipe, wash and cut the guavas into cubes, likewise de-skin the kiwi cut into cubes and keep them aside.
- 2Place the guavas into a blender along with ginger and make a smooth puree out of it. Pass it through a seive to discard the seeds and the residue.
- 3Introduce the guava pulp back into the blender, add the kiwi cubes, lemon juice, sugar, 1/2 cup water and make a smooth mix.
- 4Just before serving divide the mix in equal part into 6 tall glasses to half, and fill the rest half with the aerated water. Garnish with mint leaves. It is ready to be served.
- 5Serve the refreshing Kiwi Guava Spritzer Recipe, to your guests at home for a welcome drink, may be along with Crispy & Spicy Paneer Starter Recipe.
Nutrition
- Calories
- 72kcal
- Protein
- 1g
- Carbs
- 17g
- Fat
- 1g
- Fiber
- 3g
- Sugar
- 13g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does kiwi guava spritzer recipe take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 6 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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