Juicy & Tender ~ Pork Loin Roast
90 minMediterranean
Servings4
Plan it in the app to put it on your week.
- Gluten Free
- Dairy Free
- Paleo
- Whole30
Steps
- 1Place the garlic, parsley, tomatoes, olive oil and black pepper in the food processor and give a few good chops.
- 2Place the pork in a baking pan and top with the chopped veggies.
- 3Add the chicken broth to the pan with the bay leaves and roast in the oven. You may add more broth to the pan as the broth dries.
- 4Bake about 20 minutes per pound ~ about 1 hour.
Nutrition
- Calories
- 618kcal
- Protein
- 89g
- Carbs
- 2g
- Fat
- 26g
- Fiber
- 0g
- Sugar
- 0g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does juicy & tender ~ pork loin roast take to make?
About 90 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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