
Green Chilli Pickle Recipe (Gujarati Raiwala Marcha)
Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) - Indian Pickles & Achar Recipes (Indian)
10 minIndian
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1To prepare Green Chilli Pickle Recipe (Gujarati Raiwala Marcha), in a mixing bowl, combine the split mustard seeds, salt, turmeric powder, hing, 1 teaspoon of oil and mix well.
- 2Rub the bhavnagari chillies in a little of the prepared mixture and place them on a big plate.
- 3Sprinkle the remaining mixture evenly over them along with the remaining 3 teaspoons of oil and lemon cubes and toss gently.
- 4Fill them in a glass jar and keep it aside for atleast 1 hour.
- 5Serve or store Green Chilli Pickle Recipe (Gujarati Raiwala Marcha) in an airtight container in the refrigerator.
- 6Serve with steamed rice, kadhi or parathas.
Nutrition
- Calories
- 111kcal
- Protein
- 3g
- Carbs
- 5g
- Fat
- 9g
- Fiber
- 2g
- Sugar
- 1g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does green chilli pickle recipe (gujarati raiwala marcha) take to make?
About 10 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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