Grated Carrot Cucumber Tomato Raita Recipe

Name: Grated Carrot Cucumber Tomato Raita Recipe
Prep time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Indian
Ingredients: 1 piece Cucumber (1 Cucumber finely diced); 1 piece Tomato (1 Tomato finely chopped); ½ piece Carrot (1/2 Carrot (Gajjar) grated); 1 cup Yogurt (1 cup Curd (Dahi / Yogurt)); 1 tsp Green Chili (1 teaspoon Green Chilli finely chopped); ¼ tsp Cumin Seeds (1/4 teaspoon Cumin seeds (Jeera) ground); ½ tsp Red Chili Powder (1/2 teaspoon Red Chilli powder); 0 pieces Table Salt (Salt to taste); 0 pieces Black Pepper (Black pepper powder to taste)

Grated Carrot Cucumber Tomato Raita Recipe - Indian Raita Recipes (Indian)

15 minIndian

Servings2

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Steps

1To begin making the Cucumber Green Chilli Raita prep all the vegetables and keep them aside.
2In a mixing bowl, combine the cucumber, tomato, carrot, green chili along with the plain yogurt. Whisk well and add the black salt, salt and pepper and give it a good mix
3At the end sprinkle some cumin powder and red chilli powder as a garnish and serve.
4Serve the Cucumber Green Chilli Raita as a side dish along with Chana Dal Pulao Recipe or Mumbai Style Tawa Pulao Recipe With Moong Sprouts.