
French Silk Pie Recipe
French Silk Pie Recipe - Dessert (French)
10 minFrench
Servings8
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
- Halal
- Egg Free
Steps
- 1Cream butter and sugar together with an electric mixer until light and fluffy, about 3 minutes.
- 2Add melted chocolate and espresso powder to the butter and sugar mixture. Whip in vanilla and sour cream until light and fluffy.
- 3Pour into pre-baked pie crust and chill for at least one hour before serving.
- 4Serve with optional whipped cream.
Nutrition
- Calories
- 279kcal
- Protein
- 1g
- Carbs
- 32g
- Fat
- 17g
- Fiber
- 0g
- Sugar
- 22g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does french silk pie recipe take to make?
About 10 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 8 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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