Crunchy Baked Cheese Crisps Recipe

Steps

1. 1To begin making Crunchy Baked Cheese Crisps Recipe, preheat Ovento 375 degrees Fahrenheit (190 degrees Celsius).
2. 2Line two Baking sheetwith parchment paper.
3. 3Lightly toast the cumin seeds and then coarsely grind it in a mortar and pestle.
4. 4Add it to the shredded cheese in a bowl. Mix it gently.
5. 5Take two tablespoons of cheese mixture and spread it evenly on the lined baking sheet to form a 4 to 4.5 inch round. Repeat this step for the rest of the mixture leaving a 2-inch gap between the rounds.
6. 6Bake the sheets one by one in the preheated oven for 6-8 minutes until it begins to brown slightly. I used mozzarella cheese and it took 6 minutes for me to cook perfectly.
7. 7Take out the baking sheet and lift the cheese using a spatula and fold it gently over a rolling pin or lay it flat on a kitchen paper towel. Allow it to cool complete to become crisp and then serve.
8. 8Serve Crunchy Baked Cheese Crisps Recipe as an appetizer with Roasted tomato sauce or can be serve along a green vegetable salad.