Coriander Chicken Roast Recipe

Name: Coriander Chicken Roast Recipe
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 3
Cuisine: Indian
Ingredients: 500 g Chicken Breast (500 grams Chicken); 1 tbsp Red Chili Powder (1 tablespoon Red Chilli powder); 1 tsp Garam Masala (1 teaspoon Garam masala powder); ¼ tsp Ground Turmeric (1/4 teaspoon Turmeric powder (Haldi)); 0 pieces Table Salt (Salt as needed); 1 tbsp Ginger Garlic Paste (1 tablespoon Ginger Garlic Paste); ¾ cup Cilantro (3/4 cup Coriander (Dhania) Leaves finely chopped); 2 tbsp Vegetable Oil (2 tablespoons Oil)

Coriander Chicken Roast Recipe - Chicken Recipes (Indian)

75 minIndian

Servings3

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Dairy Free
Egg Free

Steps

1To begin making the Coriander Chicken Roast recipe, in a bowl take the finely washed and cleaned chicken. To this bowl, add the red chilli powder, garam masala, turmeric powder, salt, ginger garlic paste, coriander leaves.
2Mix everything well and allow it to marinate for 1 hour. Then heat a pan add in oil once it heats up add in the Marinated Chicken and start cooking in a low flame.
3Continue cooking and stir in intervals to prevent it from getting burnt in the bottom of the vessel.
4Switch off the flame once the chicken is cooked and serve hot.
5Serve Coriander Chicken Roast along with Steamed riceand Jeera Rasamfor a weekday meal.