Coconut Peanut Chutney Recipe (No Onion No Garlic Recipe)
Coconut Peanut Chutney Recipe (No Onion No Garlic Recipe) - Indian Chutney Recipes (Indian)
40 minIndian
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1We begin making the Coconut Peanut Chutney Recipe (No Onion No Garlic Recipe) by grinding all the ingredients in a blender till it is coarsely ground.
- 2Serve your simple Coconut Peanut Chutney Recipe (No Onion No Garlic Recipe) with Singhara Atta Cheela Recipe to make it a quick breakfast.
Nutrition
- Calories
- 54kcal
- Protein
- 2g
- Carbs
- 2g
- Fat
- 5g
- Fiber
- 1g
- Sugar
- 0g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does coconut peanut chutney recipe (no onion no garlic recipe) take to make?
About 40 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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