Blueberry Parfait
A layered dessert of crumbled biscuits, sweetened whipped cream, fresh blueberries, and blueberry jam, chilled before serving.
315 minFrench
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
Steps
- 1To begin making the Blueberry Parfait, combine the biscuit crumbs along with melted butter and icing sugar.
- 2Whisk the cream and vanilla essence until it forms stiff peaks. Keep this aside.
- 3Now your final step is to layer the Blueberry Parfait into dessert glasses or cups.
- 4Layer starting with biscuit crumbs, then alternatively keep adding the whipped cream, blueberries, jam, cream and finally top off with the blueberries.
- 5Refrigerate the Blueberry Parfait for about 5 hours and serve as a dessert for the holiday parties.
Nutrition
- Calories
- 1615kcal
- Protein
- 7g
- Carbs
- 156g
- Fat
- 109g
- Fiber
- 2g
- Sugar
- 107g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does blueberry parfait take to make?
About 315 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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