Steps
- 1Depending on how think your chicken breasts are, place them under plastic wrap and pound until thin. If you don't have a meat pounder, use a heavy pot of skillet. You can also fillet these with a knife.Get 3 pie plates or containers. Put flour in one, beaten eggs in one and bread crumbs in one.Dredge chicken breast in flour, then in the egg wash, and then the bread crumbs.Fry cutlets in vegetable oil over med heat. Fry until golden brown.
- 2Spread a little marinara on the bottom of a 13x9 baking dish.Make a layer of chicken.
- 3Add more marinara. Use most of the first quart.
- 4Add a layer of the cheeses. Repeat layers.
- 5Sprinkle parsley over last layer of cheese.
- 6Bake in a pre-heated 350 degree oven covered for 35 minutes. uncover and bake until top is bubbly!
Nutrition
- Calories
- 454kcal
- Protein
- 46g
- Carbs
- 45g
- Fat
- 9g
- Fiber
- 2g
- Sugar
- 3g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does best chicken parmesan take to make?
About 65 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 6 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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