Basil Tea Recipe
Basil Tea Recipe - Drink Recipes (Indian)
12 minIndian
Servings2
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1To begin making Basil Tea Recipe, bring two cups of water to a rolling boil in a saucepan.
- 2Meanwhile wash the Holy Basil leaves and add it to the boiling water, let it simmer on low flame for 5 minutes.
- 3After 5 Minutes, add the tea leaves and turn off the heat. Cover the saucepan, let the Tea leaves infuse in the concoction for a few minutes.
- 4Filter the prepared Basil Tea into cups, add sugar or honey to sweeten before consuming.
- 5Serve Basil Tea Recipe along with Grilled Tomato and Cheese Sandwich Recipe or Paneer Capsicum Sandwich Recipe at tea time or for breakfast.
Nutrition
- Calories
- 0kcal
- Protein
- 0g
- Carbs
- 0g
- Fat
- 0g
- Fiber
- 0g
- Sugar
- 0g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does basil tea recipe take to make?
About 12 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 2 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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