Walnut Crescent Christmas Cookies
Walnut Crescent Christmas Cookies - Dessert (European)
45 minEuropean
Servings40
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
- Halal
- Egg Free
Steps
- 1Preheat oven to 325 degrees F.
- 2Beat butter and sugar in the bowl of an electric mixer until light and fluffy.
- 3Add vanilla, flour and nuts.
- 4Beat until thoroughly combined.
- 5Scoop out 2 tsps of dough and form into a crescent shape.
- 6Repeat with remaining dough, placing about 1 inch apart on parchment-lined baking sheets.
- 7Bake for 15 minutes, they won't look browned, they should still be light in color when finished.
- 8Remove from oven and cool completely.
- 9Sprinkle with powdered sugar and serve.
Nutrition
- Calories
- 84kcal
- Protein
- 1g
- Carbs
- 7g
- Fat
- 6g
- Fiber
- 0g
- Sugar
- 2g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does walnut crescent christmas cookies take to make?
About 45 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 40 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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