Swedish Chocolate Balls
Swedish Chocolate Balls - Dessert (European)
140 minEuropean
Servings12
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
- Halal
- Egg Free
Steps
- 1Cream butter, sugar, and cocoa until smooth.
- 2Add in coffee, vanilla and chocolate, mix well.
- 3Add in oats and mix well on high speed with mixer until completely combined, about 3-5 minutes.
- 4Pinch a 1 1/2 inch piece of dough and roll between your two palms.
- 5Roll in desired decoration to coat.
- 6Eat immediately or chill for approximately 2 hours in the refrigerator for a firmer treat.
Nutrition
- Calories
- 347kcal
- Protein
- 2g
- Carbs
- 19g
- Fat
- 32g
- Fiber
- 3g
- Sugar
- 15g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does swedish chocolate balls take to make?
About 140 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 12 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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