Super Simple Rice Krispie Cookies with Chocolate Chips

Steps

1. 1Preheat oven to 375 degrees and line baking sheets with parchment paper
2. 2Using a stand mixer or a hand mixer cream butter for 1 minute, then add the sugars and cream for another 2-3 minutes
3. 3Beat in the egg and vanilla extract until well combined
4. 4In a separate bowl sift or mix together flour, baking soda, baking powder and salt
5. 5Beat flour mixture into wet mixture, 1/2 cup at a time
6. 6Fold in Rice Krispies and chocolate chips
7. 7Form dough into 18-20 balls and place on baking sheet at least 2 inches apart
8. 8Bake for 8-9 minutes. Let cool on pan for just 1-2 minutes so they don’t continue cooking and then transfer to a cooling rack