
Strawberry Vinaigrette
Strawberry Vinaigrette - Condiment (American)
10 minAmerican
Servings6
Plan it in the app to put it on your week.
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1Add 1 cup fresh strawberries, 1 tablespoon honey, 2 tablespoons apple cider vinegar, and 2 tablespoons high-quality olive oil to blender. Secure lid on blender and blend ingredients together until smooth.
- 2Once smooth, taste mixture and add salt and freshly cracked black pepper to taste. Replace lid on blender and blend mixture to incorporate salt and pepper.
- 3When mixture is completely smooth and all ingredients are well-blended, transfer vinaigrette to serving vessel and serve immediately. Alternately, transfer vinaigrette to airtight container and refrigerate until ready to serve.
Nutrition
- Calories
- 60kcal
- Protein
- 0g
- Carbs
- 5g
- Fat
- 5g
- Fiber
- 1g
- Sugar
- 4g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does strawberry vinaigrette take to make?
About 10 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 6 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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