Strawberry Mojito

Name: Strawberry Mojito
Prep time: 10 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 oz Simple Syrup (1 ounce simple syrup (store-bought or make your own, see Notes)); 5 pieces Mint (5-6 medium fresh mint leaves — up to 6 + fresh mint leaves); 3 pieces Strawberry (3-4 small strawberries (caps removed) — up to 4 + strawberries); 1 oz Lime Juice (1 ounce fresh lime juice); 1 ½ oz White Rum (1 ½ ounces white rum (optional, omit for mocktails)) — optional; 0 pieces Crushed Ice Cubes (crushed ice); 0 pieces Club Soda (club soda (or sparkling water or ginger ale)); 0 pieces Lime (lime wedges (or lime coins))

Strawberry Mojito - Drinks (American)

10 minAmerican

Servings1

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Vegetarian
Vegan
Dairy Free
Pescatarian
Egg Free

Steps

1Place 1 ounce simple syrup, 5-6 medium fresh mint leaves, and 3-4 small strawberries to empty highball glass. Use muddler or handle of wooden spoon to gently muddle strawberries and mint leaves, being careful not to over-muddle ingredients.
2Once strawberries and mint leaves are muddled, add 1 ounce fresh lime juice and 1 ½ ounces white rum to glass, layering liquids on top of muddled mixture. Do not stir.
3Fill remainder of highball glass with crushed ice. Pour club soda over crushed ice, filling glass to rim.
4Garnish glass with fresh mint leaves, strawberries, or lime wedges if desired. Serve mojito immediately and enjoy!