Southern Cabbage

Southern Cabbage

Southern Cabbage - Side Dishes (American)

20 minAmerican
Servings4
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  • Egg Free

Steps

  1. 1Preheat olive oil in a skillet over medium heat
  2. 2Add sliced sausage, cook for 6 minutes or until golden brown
  3. 3Add sliced peppers and cook for 4-5 minutes
  4. 4Remove sausage and peppers from the skillet
  5. 5Add butter and shredded/chopped cabbage to the same skillet
  6. 6Add seasonings and stir
  7. 7Allow cabbage to cook for 6-8 minutes or until softened
  8. 8Add sausage and peppers back into the skillet and mix everything together
  9. 9Allow to cook for a remaining 4-5 minutes until done
  10. 10Remove from the heat and serve

Nutrition

Calories
305kcal
Protein
8g
Carbs
45g
Fat
13g
Fiber
1g
Sugar
1g

Estimated from the ingredient list.

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Questions

How long does southern cabbage take to make?

About 20 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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