S'mores Bars Recipe

Name: S'mores Bars Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 24
Cuisine: American
Ingredients: 12 tbsp Unsalted Butter (12 tablespoons butter (softened)); ½ cup Smooth Peanut Butter (1/2 cup peanut butter); 1 ½ cup Dark Brown Sugar (1 1/2 cups dark brown sugar); ½ cup Granulated Sugar (1/2 cup granulated sugar); 2 pieces Egg (2 large eggs); 2 tsp Vanilla (2 teaspoons vanilla extract); 2 cup All-Purpose Flour (2 cups all-purpose flour (spoon + level)); 1 tsp Baking Powder (1 teaspoon baking powder); 1 tsp Kosher Salt (1 teaspoon kosher salt); 3 pieces Chocolate Bar (3 XL-sized chocolate bars (unwrapped)); 17 pieces Graham Cracker (17 - 20 graham crackers — up to 20); 1 piece Marshmallow (1 (10-ounce) package miniature marshmallows)

S'mores Bars Recipe - Dessert (American)

40 minAmerican

Servings24

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Vegetarian
Pescatarian

Steps

1Preheat oven to 350ºF.
2Line a 9×13 baking dish with parchment paper that has been lightly sprayed with nonstick baking spray or has been buttered.
3Cream together the softened butter, peanut butter, and sugars with an electric mixer until well combined and fluffy. Add eggs one at a time, beating well after each egg, followed by the vanilla extract. Stir in the flour, baking powder and salt until well combined. Press half of the blondie batter into the pan.
4Arrange the following on top of the blondie batter in layers. Graham crackers, topped with the chocolate bars, a single layer of the miniature marshmallows, and finally topped with the remaining blondie batter. Bake for 30 minutes and then remove from the oven to cool.