Smashed Tater Tots

Smashed Tater Tots

Smashed Tater Tots - Appetizer,Side Dish (American)

45 minAmerican
Servings8
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  • Vegetarian
  • Pescatarian
  • Halal
  • Egg Free

Steps

  1. 1Preheat the oven to 400°F. Lightly grease a baking sheet with cooking spray. Spread the tater tots across the greased pan. Bake for 20 minutes.
  2. 2Remove the tots from the oven. Increase the temperature to 450°F. Spray the bottom of a heavy measuring cup with oil and gently press down on each tot to flatten them. Return them to the oven and bake an additional 10-15 minutes, until they start to crisp.
  3. 3Remove from the oven, flip each tot over, and top with Parmesan cheese, if desired. Bake an additional 5 minutes. Sprinkle with parsley and serve with the dipping sauce of your choice.

Nutrition

Calories
223kcal
Protein
8g
Carbs
23g
Fat
12g
Fiber
2g
Sugar
0g

Estimated from the ingredient list.

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Questions

How long does smashed tater tots take to make?

About 45 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 8 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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