Slow Cooker Shredded Chicken

Slow Cooker Shredded Chicken

Slow Cooker Shredded Chicken - Dinner (American)

310 minAmerican
Servings8
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  • Dairy Free
  • Egg Free

Steps

  1. 1Add the chicken breast, chicken broth, garlic powder, onion powder, salt, pepper, and bay leaf and spices to the base of a slow cooker.
  2. 2Cook the chicken on high for 2-3 hours or on low for 4-5hours until the chicken is tender and easy to shred.
  3. 3Remove the chicken breast from the slow cooker and use two forks to shred the meat. Return the meat to the slow cooker and stir to combine with juices. Serve however you like and enjoy!

Nutrition

Calories
132kcal
Protein
26g
Carbs
1g
Fat
2g
Fiber
0g
Sugar
0g

Estimated from the ingredient list.

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Questions

How long does slow cooker shredded chicken take to make?

About 310 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 8 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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