
Rib Dry Rub
Rib Dry Rub - Condiments (American)
5 minAmerican
Servings1
Plan it in the app to put it on your week.
- Vegetarian
- Vegan
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1Add all of the spices and brown sugar to a small mixing bowl.
- 2Whisk together until everything is well combined.
- 3Use immediately or store in an airtight container until ready to use.
Nutrition
- Calories
- 250kcal
- Protein
- 3g
- Carbs
- 61g
- Fat
- 1g
- Fiber
- 5g
- Sugar
- 48g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does rib dry rub take to make?
About 5 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 1 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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