
Pecan Chewies Recipe
Pecan Chewies Recipe - Dessert (American)
55 minAmerican
Servings24
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
- Halal
Steps
- 1Preheat oven to 300° F. Spray a 9x13 baking dish with nonstick cooking spray. Optionally, line the 9x13 baking dish with parchment long enough that the edges extend for easily lifting the Pecan Chewies from the baking dish for cooling and cutting.
- 2Melt butter in a medium saucepan set over medium heat. Once melted, pour the butter into a large mixing bowl and beat together with granulated, brown sugar, and vanilla extract until well combined. Mix in eggs until well combined, followed by the flour. Stir in the chopped pecans and pour into prepared 9 x 13 baking dish.
- 3Bake until the bars are light brown, about 45 minutes. Allow to cool completely before cutting and serving.
Nutrition
- Calories
- 172kcal
- Protein
- 2g
- Carbs
- 24g
- Fat
- 8g
- Fiber
- 0g
- Sugar
- 16g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does pecan chewies recipe take to make?
About 55 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 24 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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