
Peanut Butter Protein Cookies
Peanut Butter Protein Cookies - Dessert (American)
22 minAmerican
Servings20
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
Steps
- 1Preheat oven to 350 degrees F
- 2Mix all ingredients in the bowl of an electric mixer on medium speed until well blended
- 3Roll into tablespoon-size balls and place on a parchment-lined baking sheet.
- 4Press down on center with a fork and repeat to make the criss-cross pattern.
- 5Sprinkle the tops of the cookies with a pinch of coarse salt or raw sugar, if desired.
- 6Bake for 10 minutes until firm.
- 7Allow the cookies to cool completely to set and enjoy.
Nutrition
- Calories
- 101kcal
- Protein
- 5g
- Carbs
- 5g
- Fat
- 7g
- Fiber
- 1g
- Sugar
- 3g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does peanut butter protein cookies take to make?
About 22 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 20 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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