Peanut Butter Balls Recipe

Steps

1. 1Line rimmed baking sheet with parchment paper. Set aside.
2. 2Mix together peanut butter, confectioner's sugar, butter, vanilla extract and salt with an electric mixer until well combined. Using a 1 tablespoon cookie scoop, scoop individual balls and place onto the parchment paper. Place in freezer for 15 minutes to harden.
3. 3Melt chocolate chips and shortening or coconut oil together in microwave for 1 1/2 - 2 minutes at 50 % power.
4. 4Dip each hardened peanut butter ball into the melted chocolate using a spoon and then place back onto the parchment paper lined baking sheet to dry.
5. 5Store in an airtight container.