
Orange Salmon Recipe
Orange Salmon Recipe - Main Course (American)
30 minAmerican
Servings4
Plan it in the app to put it on your week.
- Dairy Free
- Pescatarian
- Egg Free
Steps
- 1Whisk together orange juice, honey, soy sauce, olive oil, garlic, and ginger in a 2-cup measuring cup. Place salmon in large zip top bag and pour marinade in with salmon. Close and allow to marinate 20 minutes to an hour.
- 2When ready to cook, preheat grill or grill pan over medium heat. Brush with olive oil.
- 3Remove salmon from zip top bag and place onto grill pan. Cook 2 - 5 minutes (depending on thickness of salmon). With tongs or a large spatula, turn salmon over to the other side to cook another 2 - 5 minutes (depending on the thickness). Remove from grill pan and allow to rest about 5 minutes before serving.
Nutrition
- Calories
- 289kcal
- Protein
- 24g
- Carbs
- 11g
- Fat
- 16g
- Fiber
- 0g
- Sugar
- 10g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does orange salmon recipe take to make?
About 30 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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