No-Bake Cookies (Dairy-Free)

Name: No-Bake Cookies (Dairy-Free)
Prep time: 9 min
Cook time: 1 min
Total time: 10 min
Yield: 24
Cuisine: American
Ingredients: ½ cup Coconut Oil (1/2 cup organic coconut oil can also sub with butter for a classic no-bake taste); ⅓ cup Cocoa Powder (1/3 cup unsweetened cocoa powder); 1 ½ cup Coconut Sugar (1 1/2 cups coconut sugar *can also use regular sugar, maple sugar, or brown sugar); ¼ cup Maple Syrup (1/4 cup pure maple syrup); ½ cup Almond Milk (1/2 cup unsweetened almond milk); ⅓ cup Smooth Peanut Butter (1/3 cup creamy peanut butter); 1 tsp Vanilla (1 tsp vanilla extract); 3 cup Oats (3 cups quick oats); ½ tsp Table Salt (1/2 tsp salt); ¼ tsp Cinnamon (1/4 tsp cinnamon)

No-Bake Cookies (Dairy-Free) - Dessert (American)

10 minAmerican

Servings24

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Steps

1In a medium saucepan, mix coconut oil, cocoa, coconut sugar, maple syrup and almond milk over medium heat and boil for 1 minute.
2Take off heat and stir in peanut or almond butter, vanilla, oats, cinnamon, and salt.
3Mix well and drop by heaping tablespoonfuls onto a cookie sheet lined with wax paper.
4Refrigerate until firm, then transfer to a sealed container and store in the refrigerator.