No-Bake Banana Pudding Parfaits

Name: No-Bake Banana Pudding Parfaits
Prep time: 10 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 4 oz Cream Cheese (4 oz reduced-fat cream cheese from the block, not whipped or tub cream cheese); 7 oz Sweetened Condensed Milk (7 oz sweetened condensed milk); 1 tbsp Vanilla (1 tbsp good quality vanilla extract); 5 oz Vanilla Instant Pudding Mix (5 oz package vanilla instant pudding); 2 cup Reduced Fat Milk (2 cups reduced fat milk); 4 oz Whipped Topping (4 oz frozen whipped topping, thawed such as Cool-whip); 2 pieces Banana (2 large bananas); 12 pieces Vanilla Wafers (12 Nilla wafers)

No-Bake Banana Pudding Parfaits - Dessert (American)

10 minAmerican

Servings6

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Vegetarian
Pescatarian
Egg Free

Steps

1To make the pudding:
2In the bowl of an electric mixer, whip the cream cheese, vanilla, and sweetened condensed milk on medium speed until smooth and creamy
3Next, add the milk and the instant pudding mix and whip on medium speed for 2-3 minutes, scraping down the bowl a few times in between.
4Gently stir in the cool whip until just combined.
5To assemble the parfaits
6In 6 parfait dishes or (8oz) mason jars, add a few sliced bananas, then pudding and top with a couple banana slices and cookies. You can add more bananas and cookies according to preference.
7Cover and chill for several hours, preferably overnight, for intensified flavor and best texture.