My Grandmother's Mustard Sauce
My Grandmother's Mustard Sauce - Condiment (American)
10 minAmerican
Servings1
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
Steps
- 1Place a strainer over a medium-sized bowl (able to hold about 2 cups of liquid). Combine all ingredients in a saucepan, and whisk until smooth. Bring to a simmer while monitoring closely and stirring often. As soon as the mixture comes to boil, pour it through the strainer into the bowl. Let cool, then cover with plastic wrap and place in the fridge.
Nutrition
- Calories
- 1563kcal
- Protein
- 22g
- Carbs
- 114g
- Fat
- 113g
- Fiber
- 3g
- Sugar
- 98g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does my grandmother's mustard sauce take to make?
About 10 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 1 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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