
Mango Shrikhand Taco Recipe - Sweet Mango Yogurt Dip Taco
Mango Shrikhand Taco Recipe - Sweet Mango Yogurt Dip Taco - Mexican Recipes (Mexican)
15 minMexican
Servings4
Plan it in the app to put it on your week.
- Vegetarian
- Dairy Free
- Pescatarian
- Halal
- Egg Free
Steps
- 1To begin making the Mango Shrikhand Taco Recipe, keep the taco shells ready. You can either use store bought tacos or make them at home.
- 2To make the Taco Shells at home follow The Homemade Hard Taco Shells Recipe
- 3Next, follow the Amrakhand Recipe - Mango Shrikhand Recipe and keep it ready before hand and chill it.
- 4Fill each taco with 3 tablespoons of Mango Shrikhand arrange the mango slices over it, sprinkle some salt and red chilli powder and garnish with mint leaves.
- 5Serve the Mango Shrikhand Taco as dessert after a meal of Spinach & Corn Quesadilla Recipe andRed Bean Mexican Burrito Bowl Recipe.
Nutrition
- Calories
- 195kcal
- Protein
- 3g
- Carbs
- 33g
- Fat
- 6g
- Fiber
- 4g
- Sugar
- 15g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does mango shrikhand taco recipe - sweet mango yogurt dip taco take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 4 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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