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Kiwi and Mint Infused Water

Kiwi and Mint Infused Water

125 minAmerican
Servings4
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Plan it in the app to put it on your week.

  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free
  • Paleo
  • Pescatarian

Steps

  1. 1Wash and peel the kiwis.
  2. 2Cut them into thin slices. Wash the mint sprigs.
  3. 3Place kiwi slices and mint in a large jar/bottle.Fill the jar/bottle with water and cover.
  4. 4Place in the fridge and chill for at least 2 hours, for best results overnight.

Nutrition

Calories
46kcal
Protein
1g
Carbs
11g
Fat
0g
Fiber
2g
Sugar
7g

Estimated from the ingredient list.

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Questions

How long does kiwi and mint infused water take to make?

About 125 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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Plan itIngredients