italian grilled cheese sandwiches

italian grilled cheese sandwiches

15 minAmerican
Servings6
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  • Vegetarian
  • Pescatarian

Steps

  1. 1preheat the oven broiler.
  2. 2place 6 slices of bread onto a baking sheet.
  3. 3spread a small handful of mozzarella cheese over each slice.
  4. 4top with remaining 6 slices of bread.
  5. 5mix together butter and garlic powder in a small bowl; brush some garlic butter over tops of sandwiches or spread with the back of a spoon.
  6. 6sprinkle with dried oregano.
  7. 7place sandwiches under the broiler until golden brown, 2 to 3 minutes.
  8. 8remove the sheet from the oven, flip sandwiches, brush tops with garlic butter, and sprinkle with oregano.
  9. 9return to the broiler; cook until tops are golden brown, about 2 minutes.
  10. 10cut sandwiches in half diagonally; serve immediately with vodka sauce on the side for dipping.

Nutrition

Calories
801kcal
Protein
27g
Carbs
153g
Fat
10g
Fiber
8g
Sugar
16g

Estimated from the ingredient list.

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Questions

How long does italian grilled cheese sandwiches take to make?

About 15 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 6 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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