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italian grilled cheese sandwiches
15 minAmerican
Servings6
Plan it in the app to put it on your week.
- Vegetarian
- Pescatarian
Steps
- 1preheat the oven broiler.
- 2place 6 slices of bread onto a baking sheet.
- 3spread a small handful of mozzarella cheese over each slice.
- 4top with remaining 6 slices of bread.
- 5mix together butter and garlic powder in a small bowl; brush some garlic butter over tops of sandwiches or spread with the back of a spoon.
- 6sprinkle with dried oregano.
- 7place sandwiches under the broiler until golden brown, 2 to 3 minutes.
- 8remove the sheet from the oven, flip sandwiches, brush tops with garlic butter, and sprinkle with oregano.
- 9return to the broiler; cook until tops are golden brown, about 2 minutes.
- 10cut sandwiches in half diagonally; serve immediately with vodka sauce on the side for dipping.
Nutrition
- Calories
- 801kcal
- Protein
- 27g
- Carbs
- 153g
- Fat
- 10g
- Fiber
- 8g
- Sugar
- 16g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does italian grilled cheese sandwiches take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 6 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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