Instant Pot Quinoa Grain Bowl

Instant Pot Quinoa Grain Bowl

13 minAmerican
Servings4
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Plan it in the app to put it on your week.

  • Vegetarian
  • Vegan
  • Gluten Free
  • Dairy Free
  • Pescatarian

Steps

  1. 1Rinse and drain the quinoa to remove the bitter and sometimes mildly soapy taste that can linger if not rinsed.
  2. 2Combine the quinoa, stock and seasonings in the Instant Pot together and then twist to lock the lid shut. Set the pot to Manual for 1 minute.
  3. 3At the end of the cook time, let the pot to natural pressure release for 10 minutes before carefully releasing the remaining pressure.
  4. 4Fluff the cooked quinoa with a fork. Now you have Instant Pot Quinoa!
  5. 5Add fruits and vegetables over a scoop of cooked quinoa and make an amazing quinoa grain bowl.

Nutrition

Calories
384kcal
Protein
13g
Carbs
63g
Fat
9g
Fiber
8g
Sugar
3g

Estimated from the ingredient list.

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Questions

How long does instant pot quinoa grain bowl take to make?

About 13 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 4 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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