Iced Mocha Recipe

Name: Iced Mocha Recipe
Prep time: 2 min
Cook time: 3 min
Total time: 5 min
Yield: 1
Cuisine: American
Ingredients: ¼ cup Whole Milk (¼ cup milk (any percentage, divided)); 1 tbsp Granulated Sugar (1 to 2 tablespoons (12 to 25g) granulated sugar (*) — up to 2); 1 tbsp Cocoa Powder (1 tablespoon (5g) unsweetened cocoa powder); 1 cup Coffee (1 cup cold coffee (*)); 1 tbsp Heavy Cream (1 tablespoon heavy cream (optional)) — optional; 0 pieces Whipped Cream (Whipped cream (optional for topping)) — optional; 0 pieces Chocolate Sauce (Chocolate syrup (optional for topping)) — optional

Iced Mocha Recipe - Drinks (American)

5 minAmerican

Servings1

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Vegetarian
Pescatarian
Egg Free

Steps

1In a small pot, combine 2 tablespoons of the milk, sugar, and cocoa powder. Heat over medium heat, whisking constantly, until mixture begins to simmer and is well-combined and smooth.
2Remove from heat and whisk in cold coffee, remaining 2 tablespoons of the milk, and optional heavy cream.
3Pour over a 16-ounce cup (or mason jar) of ice, top with whipped cream and chocolate syrup if desired, and enjoy.