How to Make Cold Brew Coffee

Steps

1. 1If you’ve never used a Toddy before, rinse your filter out a little bit. Place your filter in the bottom of your Toddy, and insert the plug from the bottom of the Toddy (not inside). You’ll need to be able to pull the plug when your Toddy is full of coffee.
2. 2Next, pour your coarse grounds into the Toddy.
3. 3Add your water slowly. I usually add two cups at a time and then pause a minute. Make sure all of your grounds are wet and that you don’t have any dry grounds on top.
4. 4Cover the top with plastic wrap or foil and let it sit at room temperature. The actual time you need to let it sit is variable—at least 10 hours is good.
5. 5Once you come back to your batch, hold your Toddy over your glass jar and pull the plug! Place the Toddy over your glass container and let it drain. It’ll take between 10-30 minutes.