Honey Mustard Vinaigrette

Name: Honey Mustard Vinaigrette
Prep time: 5 min
Total time: 5 min
Yield: 34
Cuisine: American
Ingredients: 1 cup Extra Virgin Olive Oil (1 cup extra virgin olive oil *you can also use extra light olive oil or avocado oil for a more mild flavor); ½ cup Red Wine Vinegar (1/2 cup red wine vinegar); 2 tbsp Dijon Mustard (2 tbsp dijon mustard); ½ cup Honey (1/2 cup honey); 4 dashes Hot Sauce (4-5 drops Tabasco sauce — up to 5); 0 pieces Sea Salt (dash sea salt and pepper to taste)

A simple blended honey mustard vinaigrette made with olive oil, red wine vinegar, Dijon mustard, honey, hot sauce, and seasoning.

5 minAmerican

Servings34

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Pescatarian

Steps

1Place all ingredients into a blender or Vitamix and blend until smooth.

Nutrition

Calories: 73kcal
Protein: 0g
Carbs: 4g
Fat: 6g
Fiber: 0g
Sugar: 4g

Estimated from the ingredient list.

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Questions

How long does honey mustard vinaigrette take to make?

About 5 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 34 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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