Homemade Crescent Rolls

Homemade Crescent Rolls

Homemade Crescent Rolls - Breads (American)

155 minAmerican
Servings8
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  • Vegetarian
  • Pescatarian
  • Halal

Steps

  1. 1In bread machine basket add milk, egg, 1/2 cup melted butter, sugar, salt, flour, and bread machine yeast ( in that order). Put it on the dough setting, and let it go.
  2. 2Once the dough cycle is over, remove the dough from the machine, and divide into 2 or 3 sections. Roll each section out into a circle, spread out an even layer of melted butter, and cut (like pizza slices) into 8 pieces. Roll each slice into a crescent roll. Place on a baking sheet and let rise for another hour, then bake at 350F for 8-10 minutes, just until browned on top.

Nutrition

Calories
497kcal
Protein
9g
Carbs
58g
Fat
25g
Fiber
2g
Sugar
10g

Estimated from the ingredient list.

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Questions

How long does homemade crescent rolls take to make?

About 155 minutes from start to finish, including prep.

How many people does this recipe serve?

It serves 8 as written. Use the servings control to scale every ingredient up or down.

Can I change the ingredients?

Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.

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