
Grilled Cheese Sandwich with Ham and Bacon Recipe
Grilled Cheese Sandwich with Ham and Bacon Recipe - Main Course (American)
15 minAmerican
Servings1
Plan it in the app to put it on your week.
Steps
- 1Assemble sandwich by first smearing mayonnaise on one side of one slice of bread. Spread 1/2 teaspoon of softened butter onto one side of the other slice of bread. Layer cheese, ham, and bacon onto the side of bread with butter spread onto it. Top with second slice of bread with mayonnaise side toward bacon.
- 2Heat a cast iron skillet over medium-low heat and add a tablespoon of butter to the skillet to melt. Once butter has melted, add sandwich and toast until golden brown. Flip sandwich, adding additional butter if needed. Toast until second side of sandwich is golden brown. Remove from skillet and slice in half, diagonally.
- 3Serve immediately.
Nutrition
- Calories
- 562kcal
- Protein
- 31g
- Carbs
- 3g
- Fat
- 48g
- Fiber
- 0g
- Sugar
- 1g
Estimated from the ingredient list.
Make it yours
Swap ingredients, change amounts, and keep your own copy. The original stays exactly as it is.
Questions
How long does grilled cheese sandwich with ham and bacon recipe take to make?
About 15 minutes from start to finish, including prep.
How many people does this recipe serve?
It serves 1 as written. Use the servings control to scale every ingredient up or down.
Can I change the ingredients?
Yes — in the Zaki app you can make this recipe yours: swap ingredients, change amounts, and keep your own copy. The original stays as it is.
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